Скачать с ютуб Tasting tannins in wine... how to do it, and what to match them with | Intro to wine/6 в хорошем качестве

Tasting tannins in wine... how to do it, and what to match them with | Intro to wine/6

Wine with Andy: An introduction to wine Episode 6 - Tannin The last of the three essential building blocks of wine is tannin...with a slight diversion into the idea of 'body'. We'll taste a more tannic vs a less tannic wine, to get a grip on grippy tannins. Check out the other videos in the series:    • Intro to Wine   --- Wines in this episode: Pinot Noir Cabernet Sauvignon ...both from the same country - your choice of country. I tasted: Mont Gras Reserva Pinot Noir (Waitrose, £9.49) - https://www.cellartracker.com/wine.as... Waitrose Chilean Cabernet Sauvignon (Waitrose, £9.99) - https://www.cellartracker.com/wine.as... ...both from Chile --- Wines for next episode: Unoaked Chardonnay Oaked Chardonnay ...both from the same country - your choice of country I'll be tasting: Laurent Miquel L'Artisan Chardonnay (Waitrose, £9.99) https://www.cellartracker.com/wine.as... Domaine Begude Terroir 11300 Organic Chardonnay (Waitrose, £9.99) https://www.cellartracker.com/wine.as... --- Video contents: 00:00 - Introduction 03:47 - Tasting 04:25 - Tasting: look 05:36 - Tasting: sniff 07:05 - Tasting: swirl and sniff 08:05 - Tasting: taste 11:30 - Think! 12:47 - Tannin, body and food matching 13:37 - In praise of own label... 15:45 - Wines for next time --- Intro music: Let's Do It, Topher Mohr & Alex Elena #wine