**The easiest cakes for Easter! Quick recipes that always work! 🐣** скачать в хорошем качестве

**The easiest cakes for Easter! Quick recipes that always work! 🐣**

✅ *LEMON BUNDT CAKE* 🔸 for a bundt pan, 22–24 cm in diameter ◽️ 150 g soft butter ◽️ 2/3 cup sugar (150 g) ◽️ 4 large eggs (size L) ◽️ a few drops of vanilla or lemon extract ◽️ zest from 1 lemon ◽️ 200 g plain yogurt ◽️ 2 cups all-purpose flour (type 450–550) (300 g) ◽️ 2 heaping teaspoons baking powder (13 g) Preheat the oven to *180°C (top and bottom heat)* or **165°C with fan**. Bake the cake for **50–60 minutes**, or until a toothpick inserted in the center comes out clean. --- ✅ *NUT BUNDT CAKE* 🔸 for a 22 × 12 cm bundt pan or a loaf pan 12 × 27 cm ◽️ 1 stick of soft butter (200 g) ◽️ 2/3 cup sugar (150 g) ◽️ 4 large eggs (size L) ◽️ 1/3 cup milk (100 ml) ◽️ 1 1/4 cups all-purpose flour (type 450–550) (200 g) ◽️ 2 teaspoons baking powder (10 g) ◽️ 200 g ground walnuts or hazelnuts Preheat the oven to *180°C (top and bottom heat)* or **165°C with fan**. Bake for **50–60 minutes**, or until a toothpick comes out clean. --- ✅ *ORANGE BUNDT CAKE* 🔸 for a pan 22 × 11 × 10 cm (height) ◽️ 4 eggs ◽️ 2/3 cup sugar (150 g) ◽️ zest from 1 orange ◽️ 1/4–1/3 cup fresh orange juice (60–80 ml) ◽️ 5 tablespoons mayonnaise (125 g) ◽️ 2/3 cup all-purpose flour (type 450–550) (120 g) ◽️ 2 tablespoons potato starch (60 g) ◽️ 1 1/2 teaspoons baking powder (7 g) Preheat the oven to *175°C (top and bottom heat)* or **160°C with fan**. Bake for **45–50 minutes**, or until a toothpick inserted into the center comes out clean. --- ✅ *CHOCOLATE NUT BUNDT CAKE* 🔸 for a 24 cm bundt pan ◽️ 2 cups all-purpose flour (type 500) (300 g) ◽️ 1/2 cup sugar (100 g) ◽️ 50 g soft butter ◽️ 3 large eggs (size L) ◽️ 1 cup milk (250 ml) ◽️ 100 g dark chocolate (55–65% cocoa) ◽️ 100 g walnuts ◽️ 2 tablespoons cocoa powder (30 g) ◽️ 2 teaspoons baking soda (10 g) Preheat the oven to *180°C (top and bottom heat)* or **165°C with fan**. Bake the cake for about **60 minutes**. After 50 minutes, check with a toothpick. If it comes out clean, the cake is done. If not, bake for another 5 minutes and check again, repeating as needed. #orchideli #recipe #Easter