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Homemade Cake FONDANT Without Gelatine & Agar Agar~Just 3 Ingredients [Recipe] скачать в хорошем качестве

Homemade Cake FONDANT Without Gelatine & Agar Agar~Just 3 Ingredients [Recipe] 4 years ago

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Homemade Cake FONDANT Without Gelatine & Agar Agar~Just 3 Ingredients [Recipe]

How to Make FONDANT Without Gelatine & Agar Agar~Just 3 Ingredients [Recipe] Easy fondant recipe What is homemade fondant made of? How do I make fondant at home? What ingredients is fondant made of? 3 ingredient fondant Easy homemade cake fondant Homemade cake fondant with icing sugar Best homemade cake fondant easy fondant icing recipe for beginners Homemade cake fondant without icing sugar What are the three types of fondant? What kind of fondant do professionals use? How do you make fondant shiny? --------------------------------------- YOU CAN ACTIVATE SUBTITLES AND TRANSLATION Dear friends, if you liked this video, you can help develop this channel: Rate the video! 👍 -I will be very happy and it will help the development of the channel. WRITE A COMMENT or ask me about the recipe. I will be more than happy to answer you. You can also share this video with your friends on social media to let them know which dish you want to cook next. Subscribe to the channel, hit the bell so you don't miss a new video with quick and tasty recipes ------------------------------------- Also Join Us : 👇 Instagram -   / mylockdownrasoi   Facebook Page -   / my-lockdown-rasoi-119197506588442   Blog - https://mylockdownrasoi.food.blog/about/ Amazon Page - https://www.amazon.in/shop/mylockdown... ------------------------------------------------------------- Join this channel to get access to perks:    / @mylockdownrasoi   ------------------- Ingredients:- for glucose syrup 👇 5 Tbsp- Regular sugar (100g) 3 Tbsp- water (45g) 1 Tsp**- Lemon juice (Note:- lemon juice is used to prevent sugar from crystallization so pls dont forget to add) 2 Tbsp- butter (20g) (butter keeps the fondant soft so also dont forget to add) 1/4 tsp - Vanilla Essence ( its used for flavouring your fondant) for Icing Sugar- 2 cup (400g)- Regular sugar grind into fine powder **Please Read teaspoon (tsp) in place of tbsp in video ............................................................... Add icing sugar as required to Knead the fondant until is smooth, pliable and does not stick to your hands. If fondant is too soft, add more sugar; if too stiff, add little butter at a time. ........................................................................ #FondantRecipe #CakeFondant #fondant #cake #fondantcake #cakedecorating #mylockdownrasoi 0:00 Homemade Easy Fondant Recipe 0:25 In a blender jar take Sugar - 2 cups 1:20 When syrup starts boiling 1:32 boil the syrup till 1 string consistency 2:02 Lastly add butter - 2 tbsp 2:36 Start mixing from the center outwards 3:03 Transfer dough to a flat surface and knead 3:26 Soft elastic ball 4:10 Divide fondant into 3-4 parts 5:07 Easy to make different characters to decorate cake

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