랍스터가 죄수 음식? 진실은 다르다ㅣ 역사 팩트체크 ㅣ 세계사 ㅣ 미국 скачать в хорошем качестве

랍스터가 죄수 음식? 진실은 다르다ㅣ 역사 팩트체크 ㅣ 세계사 ㅣ 미국

빨간 껍질과 하얀 살로 유명한 랍스터! 옛날에는 쓰레기 취급을 받았다는데 죄수들이 감옥에서 먹는 음식이었다는 랍스터의 역사에서 진짜는 무엇이고 잘못 알려진 내용은 뭐가 있을까요? Allen, Robert W., Albania, Ken, Food in Early Europe, Greenwood Publishing Group, 2003. Bolster, W. Jefferey, Putting the Ocean in Atlantic History: Maritime Communities and Marine Ecology in the Northwest Atlantic, 1500-1800, The American Historical Review Vol. 113, Feb 2008. Dalby, Andrew, Food in the Ancient World from A to Z, Psychology Press, 2003. Ematinger, James W., The World of Ancient Rome, ABC-CLIO, 2015. King, Richard, Lobster, Reaktion Books, 2012. Mowat, Farley, Sea of Slaughter, Stackpole Books, 2004. Muckenhoupt, Meg, The Truth about Baked Beans: An Edible History of New England, New York University Press, 2020. Smith, Hugh McCormick, A Review of the History and Results of the Attempts to Acclimatize Fish and Other Water Animals in the Pacific States, U.S. Government Printing Office, 1896. The Standing Fish Price-Setting Panel, Lobster Fishery 2021, the Department of Fisheries, Forestry and Agriculture of Canada, 2021/04/14. #랍스터 #해산물 #팩트체크