Chana Masala Recipe By Chef Shaheen скачать в хорошем качестве

Chana Masala Recipe By Chef Shaheen

Check out my website at https://bigindianfoodie.com/ Chana Masala Dhaba Style watch my website at http://www.chefshaheen.com Chana masala is made with gram peas,masalas & potatoes.It is a gravy which tastes very good with tandoori roties or puris.The dash of seasoning at the end of preparation makes it yummier you must have tasted it in dhabas , But this time prepare it at home and enjoy the dhaba flavour. Ingredients for chana masala Boiled chickpeas...................................................200 grams Onion paste...........................................................2 large. Tomato puree.........................................................2 large. Ginger & garlic paste.............................................2 tsp. Red chilli powder...................................................2 -1/2 tsp. Chhola masala........................................................ 2 tsp sp. Turmeric powder...................................................1/4 tea sp. Garam masala powder.........................................1/2 tea sp. Coriander leaves....................................................as required Cumin seeds .........................................................1/2 tsp. Salt....................................................................... ..to taste Coriander powder...................................................3 tsp. Lemon juice.............................................................1/2 lemon. whole garam masala ............................................. 2 green cardamom ,1 large cardamom,4 cloves 1/4 tsp caraway. Green chilli ............................................................ .2 Potatoes .............................................................. ..2 large. oil ........................................................................ ..as required Method 1) Put oil and fry cubed potato till they become soft. 2) Add all the spices(khada masala)and fry ,add cumin half add onion,paste and fry till golden.Add ginger & garlic paste & fry. Add turmeric powder,garam masala powder,coriander powder,red chilli powder.Keep on stirring. 3) Add tomato puree ,add little bit of water leave it for 3-4 min . Add chhola masala & salt & lemon juice .Add boiled chickpeas or chhola. Mix all the well put water according to your liking cover the lid and cook for 5 min.Mash a little bit. 4) Take another pan,put 2-3 tea sp of desi ghee, and cumin . Slit green chilli and put in ghee fry them till crunchy .Add to the gravy. Simmer for 1 min close the lid. 5) Garnish with coriander leaves. LINKS Watch my Indian recipe website at http://www.chefshaheen.com/ My facebook page https://goo.gl/4FEHkf Watch my you tube channel    / shaheenskit   Follow me on twitter at   / shaheenskit   Follow me on Instagram   / shaheenskitchen   Watch my art gallery at https://www.facebook.com/shaheenartga... follow me on google plus https://plus.google.com/u/0/ video URL of "Chana Masala" is    • Chana Masala Recipe By Chef Shaheen