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Hainan Chicken Rice is a classic dish beloved by people in Singapore and all over Asia. It also happens to be one of the most popular recipes on our website! Served room temperature, the chicken is incredibly silky. But the rice is really the star—cooked in the broth from poaching the chicken, served with a trio of condiments—a ginger garlic sauce, a chili sauce, and a sweet dark soy sauce. It’s irresistible and you won’t believe that it came out of your own kitchen when you make it! Get the full recipe here: https://thewoksoflife.com/hainanese-c... And check out our Cantonese Poached Chicken video for more guidance on cutting chicken Chinese style: • A Guide to Cooking a Whole Chinese Chicken... 0:00 Intro 2:09 Prep the aromatics 8:03 Prep the chicken 14:18 Make the three sauces 17:33 Cook the chicken rice 20:15 The finished chicken and rice 20:38 How do I know my poached chicken is cooked? 22:32 Cutting the chicken 24:03 How to serve Hainan Chicken Rice 24:55 Taste test! 26:15 Blooper :) Thanks for watching! :) Bill, Judy, Sarah, and Kaitlin ❤️👨👩👧👧 For all of your questions on Chinese ingredients: https://thewoksoflife.com/chinese-ing... For more tips on Chinese cooking methods: https://thewoksoflife.com/category/ho... For The Woks of Life's complete wok guide: https://thewoksoflife.com/wok-guide/ Thinking of buying a wok? These are the best! https://thewoksoflife.com/best-wok-to... Got questions on how to maintain your wok? (See here if you have a rusty wok!) https://thewoksoflife.com/how-to-seas... Check out our cookbook: https://thewoksoflife.com/the-woks-of... Stay connected! / thewoksoflife / thewoksoflife1 / thewoksoflife Music: Lost in Translation/Wendy Marcini/epidemicsound.com Some/Hara Noda/epidemicsound.com