500 KG Kabuli Pulao Cooked in Kunduz Kabab | Epic Afghan Street Food | کندز کباب کی قابلي پلاو скачать в хорошем качестве

500 KG Kabuli Pulao Cooked in Kunduz Kabab | Epic Afghan Street Food | کندز کباب کی قابلي پلاو

In this epic food adventure, we travel to *Kunduz, Afghanistan**, to witness the massive cooking of **500 kilograms of Kabuli Pulao* – one of the most iconic and beloved dishes in Afghan cuisine. 🔥 *Kabuli Pulao Cooking Method (Traditional Style):* *Ingredients (approx. for 500 kg):* Basmati Rice – 300 kg Lamb Meat – 150 kg Carrots – 30 kg Raisins – 20 kg Onions – 40 kg Garlic & Ginger Paste – 5 kg Whole Spices (cardamom, cinnamon, cloves) Salt & Black Pepper Cooking Oil – 25 liters Saffron water (for aroma and color) *Step-by-Step Cooking:* 1. *Boil the rice* until it's 70% cooked, then drain and set aside. 2. *Fry onions* in large cauldrons until golden brown. 3. Add **meat**, **garlic-ginger paste**, and **spices**, and let it cook slowly until tender. 4. Add *carrots and raisins* in a separate pan with some oil and lightly fry until soft. 5. In a huge deg (pot), *layer the rice and meat* mixture, alternating them with the fried carrots and raisins. 6. Sprinkle *saffron water* and steam (dum) everything together for at least 1 hour. 7. Serve hot to hundreds of hungry guests! This feast is not just about food – it's a celebration of community, tradition, and the rich flavors of Afghan hospitality. 📍 *Location:* Kunduz, Afghanistan 🍽️ *Dish:* Kabuli Pulao (Afghan National Dish) 🎬 Don't forget to *Like, Comment, and Subscribe* for more epic street food content from Afghanistan and beyond! #KabuliPulao #AfghanStreetFood #KunduzFood #AfghanCuisine #500KGPulao #TraditionalCooking #FoodFestival #BigFeast #AfghanistanFood #RiceLovers #MeatLovers #EpicCooking #StreetFoodVideos #AfghanCulture #PulaoCooking #KunduzKabab