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The Italian tradition of Aperitivo is the art of the deliberate pause: a ritual dedicated to slowing down, connecting with friends, and preparing the palate with lower-alcohol drinks and savory bites. We break down your perfect Aperitivo Kit, from the historical origins in aromatized bitter wine (the predecessor to Vermouth) to the modern icon, the Spritz (made with our classic sparkling wines). We show you how to host an authentic Apericena, covering essential charcuterie tips and providing recipes for savory Italian tapas that perfectly complement these refreshing sips. 🍷 Click here to buy the Pellagroso Amal Enolito for your next apertivo: https://verovino.com/veroshop/p/pella... 🍷 Click here to sign up for the Vero Newsletter: https://verovino.com/vero-vino-newsle... 🍷 Click here to browse all of our pairings and recipes: https://verovino.com/vero-blog/catego... 🍷 Click here to get a recipe for a Brachetto wine cocktail: https://verovino.com/vero-blog/2024/5... 🍷 Click here to get a recipe for your own spritz: https://verovino.com/vero-blog/2023/1... 🍷 Click here to get a recipe for authentic meatballs: https://verovino.com/vero-blog/authen... 🍷 Click here to get a recipe for pizza dough at home: https://verovino.com/vero-blog/2024/2... 🍷 Click here to learn how to build an awesome charcuterie board:https://verovino.com/vero-blog/how-to... 🍷 Click here to get a recipe for Baccala mantecato: https://verovino.com/vero-blog/authen... 🍷 Click here to learn more about Venice and the Bacaro culture: https://verovino.com/vero-blog/2023/1... 🍷 Watch our video about how to make a Brachetto Spritz: • How to Make WINE COCKTAILS and SPRITZ for ... 🍷 Watch our video about how to build a charcuterie board: • 5 Tips for Building a CHARCUTERIE BOARD + ... About Vero: Did you know that less than 1% of wines make it to US retailers' shelves? At Vero, which means “real” in Italian, we are constantly looking for small production, sustainably made, authentic wines from farmer-artisans not yet present in the US market. Our mission is to create a community of wine and food lovers, small producers and businesses where passion is the common denominator.