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Bread with Biga | Bread Baking for Beginners

Here is a step-by-step video following the Boule with Biga Recipe from Bread Baking for Beginners by Bonnie Ohara! I love making bread with pre-ferments but I really, REALLY enjoyed working with this dough! The biga provided a great flavor without all the hassle of an extremely sticky dough. I even achieved a more open crumb when this bread was done and I’m always happy to see that! :) I highly encourage anyone who is looking to start making homemade bread to buy this book, and follow along with me, as I bake my way through this cookbook! :) // SUBSCRIBE HERE https://www.youtube.com/c/paigeburrow... // LINKS For the exact recipe I'm using, you can find it in the cookbook. Here's a link: Purchase "Bread Baking for Beginners" by Bonnie Ohara https://www.amazon.com/gp/product/164... // WHAT TO WATCH NEXT Bread with Poolish | Bread Baking for Beginners    • Bread with Poolish | Bread Baking for...   8-Hour & 12-Hour Fermentation Breads | Bread Baking for Beginners    • 8-Hour & 12-Hour Fermentation Breads ...   Delicious Kneaded Boule | Bread Baking for Beginners    • Delicious Kneaded Boule | Bread Bakin...   // SOCIAL MEDIA Follow Bonnie Ohara on Instagram | @alchemybread Find me on Instagram | @paigeyburrows Find me on TikTok | @paigeyburrows For Real Estate inquiries, email me at [email protected] Directed by: Braxton Burrows Music: Sparkles Rework by Alex Dovo and Circuit by Jef