YETI Presents | Underground Cooking: Jamaican Jerk скачать в хорошем качестве

YETI Presents | Underground Cooking: Jamaican Jerk

Pimento, thyme, onion, scallion, garlic, ginger, scotchbonnet peppers — when the flavors are fused together and prepared with love, it creates the “One Love flavor” of Jamaica Jerk. But the centuries-old cuisine of Jerk is more than its ingredients. Chef and author Melissa Thompson visits Chef Manzie and host Matthew Robinson in Jamaica to dive deeper into the history of Jerk, walking the path of the Maroons and Taínos, and experiencing an authentic underground cook that makes Jamaican Jerk what it is: the story of survival. Created by Doc Noe Directed by Doc Noe Shot by WRKSHRT Edited by Trip Dugas Animation by Kenzie Mines Photos by Patricia Niven, India Rose, and Samer Moukarzel Subscribe to the YETI YouTube Channel to be the first to see our new videos: http://bit.ly/YETI-Subscribe FOLLOW YETI ON SOCIAL Instagram:   / yeti   Facebook:   / yeti   TikTok:   / yeti   #BuiltForTheWild #YETI