My 101 Grandma's Authentic Hakka Stirfry Pork with Ham Choy & Tofu Pok 正宗的客家咸菜炒猪肉 скачать в хорошем качестве

My 101 Grandma's Authentic Hakka Stirfry Pork with Ham Choy & Tofu Pok 正宗的客家咸菜炒猪肉

#hakka dish #hamchoi #pickledvegetable Hakka people loves ham choi ( salted mustard greens ) with pork cook in various ways. Some braised them with pork belly, it can also be used to make soup with pork ribs and also steam with spare ribs. Either way of cooking is just as delicious. My grandma used this stir fry recipe for gatherings and the people just love this humble & scrumptious dish. They just came back for more. Easy and simple recipe to go with hot rice. INGREDIENTS 1 head salted mustard green 400-500g pork sliced thinly 6 pieces taufu pok 2 tbsp finely chopped garlic 2 sliced red chillie 1 tsp light soy sauce to marinate pork 1/4 tsp of salt 1 tsp shaoxin wine 1 tsp sesame oil 1/4 tsp mushroom granules 1 tbsp cornflour 2-3 tsp sugar add to ham choy 1/2 tsp mushroom granules 1 tsp light soy sauce Some water You can ask any question about the recipe. I will definately answer you asap in the comments. 📣 Please leave a comment with your thoughts👌👍 it will be a great motivation for me. Share this recipe with your friends ( just click share button ) subscribe to my channel, hit the bell 🔔 to get notified about new videos in my channel. Tq