Pizza Dough Balls | पिज़्ज़ा डोह बॉल्स | Sanjeev Kapoor Khazana скачать в хорошем качестве

Pizza Dough Balls | पिज़्ज़ा डोह बॉल्स | Sanjeev Kapoor Khazana

Taking pizzas to a whole new level, these pizza dough balls are a perfect appetizer for your kids and guests. PIZZA DOUGH BALLS Ingredients 400 grams ready pizza dough 3-4 chicken seekh kebabs, finely chopped 8-10 button mushrooms, finely chopped 3-4 fresh jalapenos, finely chopped 5-6 baby corns, finely chopped 1 teaspoon chilli flakes 1 teaspoon garlic powder 1 tablespoon pizza sauce Mixed herbs to taste ½ small green capsicum, finely chopped 7-8 basil leaves, torn ½ cup grated mozzarella cheese Method 1. Pre-heat the oven at 200˚C. 2. Knock back the dough, dust refined flour and polenta on worktop and knead it again. Divide the dough into small equal portions. 3. Mix together chicken seekh kebab, mushrooms, fresh jalapenos, chilli flakes, garlic powder, pizza sauce, mixed herbs, green capsicum and basil leaves in a bowl. 4. Add mozzarella cheese and mix well. 5. Roll the divided dough into a ball and flatten in out to stuff the prepared filling. Pull the edges together and tie into a potli. Pinch the excess dough inwards and shape into a ball again. Repeat the process for the remaining dough and filling. 6. Set aside the prepared balls for 15 minutes to prove. Bake at 200˚C for 15-20 minutes. 7. Serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook :   / chefsanjeevkapoor   Twitter :   / sanjeevkapoor   #sanjeevkapoor #PizzaDoughBalls