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WTF Seitan? Wash the Flour Seitan Parmigiana. Plant Based Cutlet made from flour. This is so close to a chicken cutlet, in texture and flavor, it could convince a meat eater. The trick to wash the flour seitan is building up the flavors. With the right flavor and a good texture,, you can simulate meat pretty well on a plant based diet. In the "before times" I loved veal and chicken parmigiana. This brings all that back without the dairy or the animal products. It's pretty easy to make, but does take some time. Join us at The Chef's Table (our members only group): https://chefstable.theplantbasedbistr... Ingredients: [Seitan Cutlet] 2 Cups All Purpose Flour: https://amzn.to/3LIo9Yi 1 Cup Water 1 teaspoon Garlic Powder 1 teaspoon Onion Powder 1/4 Cup Nutritional Yeast: https://amzn.to/3xOlN4z 1 teaspoon Mushroom Seasoning: https://amzn.to/3rrbHmJ 1/2 teaspoon "Chicken" Broth Mix: https://amzn.to/3dNnyYL Olive Oil for cooking 1 teaspoon "Chicken" Broth Mix for simmer [Breading] White Flour seasoned (we used Basil, Black Pepper, Thyme and Paprika) Egg Replacer: https://amzn.to/3xTpfe1 Dairy Free Milk (we used Oatly): https://amzn.to/3SfALJ3 Panko Bread Crumbs (seasoned as the flour): https://amzn.to/3SxIt0J Olive Oil (just a spritz) Top with Pasta Sauce: • How I Make a Simple Tomato Pasta Sauce - P... Daiya Mozzarella Cheese Shreds: https://amzn.to/3BI6xr7 Serve with Spaghetti and Sauce Spoonula: https://amzn.to/3r6FznU Dough Scraper: https://amzn.to/3UE15y0 Air Fryer: https://amzn.to/3xT7viY We are Amazon Affiliates and as such receive a small commission at no extra cost to you if you use our links to make a purchase. Thank you for your support! _____________________ Check out our website for announcements, merch, and recipes: https://theplantbasedbistro.com #seitan #wtfseitan #seitanparmigiana