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Every day, millions of people enjoy french fries — but very few know how they are actually made. In this video, Food Process takes you inside the industrial production of french fries, following the journey from potato farms to modern food factories, and finally to the products we eat every day. We start at large-scale potato fields, where potatoes are harvested, transported, and carefully inspected. Inside the factory, you’ll see each step of the process: washing, peeling, cutting, blanching, frying, freezing, and packaging — all performed using advanced food processing technology. This documentary-style video shows how hygiene, automation, and quality control play a critical role in producing crispy, consistent french fries at massive scale. 🥔 What you’ll see in this video: Potato harvesting at industrial farms Automated washing and peeling systems Precision cutting into french fry shapes Blanching and controlled frying Rapid freezing and packaging Distribution from factory to supermarkets French fries are a global favorite — and this is how they’re made. 👉 If you enjoy learning how food is produced, subscribe to Food Process for more factory documentaries. #HowFrenchFriesAreMade #FrenchFriesFactory #PotatoProcessing #FoodProcess #FoodFactory #IndustrialFood #HowFoodIsMade #FrozenFrenchFries #FromFarmToFactory #FoodDocumentary