painted two tier engagement / wedding cake- Rosie's Dessert Spot скачать в хорошем качестве

painted two tier engagement / wedding cake- Rosie's Dessert Spot

In this video I demonstrate how to create a simple, painted floral engagement cake using gel food colour and an alcohol. For more dessert inspiration and for tutorial sneak peeks, visit:   / rosiesdessertspot     / rosiesdessertspot     / rosiesds   http://www.rosiesdessertspot.com   / rosiesds   SNAPCHAT: ROSIESDS BUTTERCREAM RECIPE: 400 grams unsalted butter 800 grams icing sugar 1 teaspoon vanilla extract 3 tablespoons milk Colours used: Maroon electric purple hot pink yellow all of these were in the Americolour gel food colour range Have fun with this one! I originally wanted to colour my fondant with just a touch of turquoise food colour... I think that will have to be for another cake. Maybe for my birthday cake this February cheeky grin In these video tutorials, I normally use Bakels Premixes to save on time. (Bakels is a bakery grade cake premix. Another great one is Allied Mills) If you prefer to bake from scratch, I do have a range of awesome cake recipes here which convert to cupcake recipes very nicely too. MUD CAKE:    • Walking Dead Cake Tutorial (Mud Cake)- Ros...   WHITE CHOCOLATE MUD:    • White Chocolate Mud Cake Ombre Tutorial- R...   CHOCOLATE BUTTER BASED CAKE:    • Super Moist Chocolate Cupcakes (Superman C...   RED VELVET BUTTER BASED CAKE:    • Easter Egg Basket Cupcake Tutorial   VANILLA BUTTER BASED CAKE:    • Moist Vanilla Cupcake Recipe with Ruffle F...   I use these butter based cakes above because they are sturdy under fondant and stable at room temperature, as are the muds. SOFT SPONGE CAKE:    • Naked Rustic Garden Flower Cake Tutorial- ...   AMERICAN BUTTERCREAM RECIPE:    • Vanilla Buttercream Tutorial   Thank you again for tuning in my lovelies, and for all your amazing support! This channel would definitely not be here if it wasn't for all of you so thank you for keeping it alive. Until next time! Love, Rosie for business enquiries, please contact: [email protected]