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Air Fryer Bagels with Yougurt | 2 ingredient Bagels | How to Cook Bagels in the Air Fryer This air fryer bagels is made with just 2-ingredients. No yeast, no knead bagel recipe. #airfryerbagels #bagels #airfryer #2ingredients #recipe We need: 2 cups self-rising flour 1 cup whole milk plain yogurt everything bagel seasoning (optional) 1 egg for egg wash (optional) Directions; 1. In a bowl, add self-rising flour and yogurt. Use a spatula, mixing until it forms a dough. 2. When dough is ready, transfer into a surface lined with parchment paper or a lightly floured surface. I prefer parchment paper because I don't like the extra flour. 3. Cut the dough into four dough balls. Then shape each dough into a bagel shape by poking the center of the dough with your finger and just lightly stretch it out until you achieved the shape. 4. Brush each bagels with egg wash and then sprinkle with everything bagel seasoning on top (optional). 5. Place in the air fryer lined with parchment paper and cook at 330 F preheated air fryer for 10-12 minutes. Air fryer does vary so adjust time if needed. 6. Enjoy! Air Fryer Recipes: • Air Fryer Recipes #airfryerrecipes #breadrecipes #bread #airfryerbread #nokneadbread Please don't forget to like, share and subscribe on my YouTube channel. Thanks so much! This is not a sponsored vedio. Message me here: FB: Jojo Seufert