پختن نان وطنی(تاوی) در خارج making afghan (hazaragi) breads in Australia скачать в хорошем качестве

پختن نان وطنی(تاوی) در خارج making afghan (hazaragi) breads in Australia

سلام و خوش آمدید در کانال یوتیوب ما “آشپزخانه دلتیمور” امیدوارم که از برنامه امروزی ما که در مورد طرز پخت خمری تاوی یا نان وطنی(در خارج از افغانستان) می باشد، لذت برده و نظریات تان را با ما در قسمت کامنت شریک سازید. مواد لازم ۳ کیلو آرد ۱ ۱/۲ قاشق چای خوری خمیر مایه ۱/۲ پیاله روغن نمک به قدر ضرورت آب گرم به قدر ضرورت Hello and welcome to our YouTube channel “DaltEmor’s Kitchen” Hope you like our today’s video which is about making afghan bread outside Afghanistan ( Australia, Sydney). And please do like and share our videos and don’t forget to subscribe 🙏 Follow us on Instagram @daltemors_kitchen https://www.instagram.com/?hl=en #afghanbread #nanafghani #afghan #نانافغانی #نانوطنی #افغانستان #افغان #hazara #hazaragi Village Bread Recipe ❤ She is baking Milk Breads in a Traditional Wood Fired Oven in my Village bread,breads,bread recipe,bread recipes,village bread recipe,how to make bread,how to bake bread,milk bread,milk bread recipe,milk bread recipes,traditional bread,traditional bread recipe,bread in wood fired oven,she is baking breads,village girl baking breads,making bread in my village,baking breads in my village,village food,village foods,traditional food,simple life,village life,traditional life,village video,cooking video,relaxing video Traditional Yufka Bread Recipe And Gozleme Borek Varieties how to eat healthy,healthy diet foods,healthy snacks,healthy food,healthy eating,easy recipes,easy dinner recipes,dinner recipes,recipes for dinner,dinner ideas,quick dinner ideas,healthy dinner recipes,meal ideas,quick meals,dinner menu,vegan recipes,simple recipes,traditional,yufka,bread,gozleme,borek,ottoman kitchen,turkish cuisine,gastronomy,traditional recipes,original recipes,original tastes,home cooking Master Baker making Turkish Wood Fired Oven Artisan Breads: Ekmeği, Ramazam & Lavash Bread turkish bread,master baker,wood fire oven,travels in india london & the uk,turkish bakery,bread recipe Su Coccoi , Traditional Sourdough Sardinian Crunchy Bread Recipe (Massimo Nocerino) massimo nocerino,su coccoi,how to make su coccoi,sardinian bread,spike bread su coccoi,pane di sardegna,sourdough bread Stale Bread, A Block of Cheese...It's Suppertime! - Cheese Souptownsends,jas townsend and son,reenacting,history,18th century,19th century,jon townsend,18th century cooking,cheese,cheese soup,stale bread,making soup,food preservation,cheddar chese,fresh garlic