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In this video, I'll show you how to make an authentic mushroom miso soup featuring 4 different mushrooms that'll warm your soul! Perfect for chilly autumn days, this 20-minute recipe combines rich umami flavors with simple techniques anyone can master. 🖨 PRINT FULL RECIPE: https://sudachirecipes.com/mushroom-m... 📖 GET MY FREE COOKBOOK: https://sudachi.kit.com/5c166f80ba 🔔 SUBSCRIBE HERE: https://tinyurl.com/b69ed7na 📌 RECIPE DETAILS: ⏰ Time: 20 mins 👥 Servings: 5 🥕 Ingredients: 100 g shimeji mushrooms 100 g enoki mushrooms 75 g fresh shiitake mushroom medium size 50 g nameko mushrooms 1 liter dashi stock kombu/bonito (or shiitake/kombu awase dashi for plant-based diets) ¼ tsp soy sauce 4 tbsp yellow miso paste (awase miso) I used "awase" mixed miso finely chopped green onions to garnish 📖 FULL RECIPE & INSTRUCTIONS WITH TIPS Website: https://sudachirecipes.com/mushroom-m... Latest Recipes: https://sudachirecipes.com/blog/ iOS App: https://tinyurl.com/mtz9b85r Android App: https://tinyurl.com/5n88bkku ⏱ TIMESTAMPS 0:00 Intro 0:17 Making the Broth 1:29 Adding Miso Paste 1:56 Garnish 2:11 Final Result & Serving Tips 🎞️ MORE RELATED VIDEOS YOU MIGHT LIKE • Authentic Homemade Japanese Miso Soup Recipe • How to Make Tonjiru | Authentic Japanese P... • Chicken Miso Soup Recipe (Incredibly Rich ... 🍱 RECOMMENDED JAPANESE RECIPES • Easy Japanese Recipe Ideas • Ultimate Japanese Recipes - My Absolute Fa... • Japanese Appetizer Recipes • Japanese Dinner Recipes -------------------------------------------------------------------------- 👨🍳 ABOUT SUDACHI Sudachi (formally known as Sudachi Recipes) is a Japanese cooking media established in 2019 by Yuto Omura. He was born and raised in Japan and lived in the UK for several years. Sudachi is located in Aichi Prefecture, Japan, and aims to share authentic and modern Japanese recipes with the rest of the world. 📱 CONNECT WITH SUDACHI ➤Website: https://sudachirecipes.com ➤Free Cookbook: https://sudachi.kit.com/5c166f80ba ➤Instagram: / sudachi.recipes ➤Pinterest: / sudachirecipes Music: Ratatouille's Kitchen by Carmen María and Edu Espinal #japaneserecipe #misosoup #souprecipe