eating only UK grown food for one week 🇬🇧 скачать в хорошем качестве

eating only UK grown food for one week 🇬🇧

This week, I set myself a little challenge to eat only ‘locally’ (in this instance, locally as in 'within the country') grown foods, as I was curious to find out about the following: is it more expensive to eat locally grown foods? how much do I rely on imported foods throughout a typical week? is it even possible to eat only locally grown foods as a vegan? ✨TIME STAMPS ✨ 00:00 intro 00:40 pantry items? 01:23 food shop and swaps 04:28 vegetable broth 05:25 overnight oats + stewed apples 06:02 potato + leek soup 06:53 pytt i panna 08:08 butternut squash w/ fava beans + mushrooms 08:49 3-ingredient tortillas 09:24 beetroot hummus 10:01 butternut squash gnocchi 10:59 mushroom + spelt risotto 11:35 shepherd's pie 12:18 how did I get on?