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Enjoyed growing these even though our yard literally has hundreds of alpine strawberry plants. The motivation was purely to grow an established variety (This one is Baron Von Solemacher), make a bed and documenting the growth progress. I couldn't film too much from the yard since I wasn't there that much because of the pandemic, therefore no greater harvests could be documented. These plants will probably produce berries for another 5+ years and either make runners or self-seed in order to multiply. I planted some garlic cloves around them as well that hopefully could be harvested next year. They should also deter some animals from coming to near. The surrounding area is hard clay but the wild alpine bushes grows well even in really dry periods. I dug up the area about 40cm and put in decaying and fresh wood, twigs, sand, a layer of cow manure mixed with clay and topped with dried grass clippings to make an ideal growing environment. The sub-layer of wood was meant to be broken down over time while providing nutrients and water retainment, the grass clippings help as well, this made sure that the plants didn't need any manual watering. Some surrounding weeds such a red clover will probably provide nitrogen, the rest are just pulled up and prinkled on the top layer of grass-clippings.