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What if most of the meat you eat in the future doesn’t come from animals? This video breaks down the real data behind the global food shift — from exploding meat demand and environmental limits, to why plant-based and cultured meat are rapidly becoming unavoidable. With the world population headed toward 10 billion people, our current food system simply can’t scale the way it is. Inside this video: ✅ Why meat demand is rising faster than population ✅ The hidden environmental cost of animal agriculture ✅ How plant-based protein compares to beef ✅ What science actually says about vegan health ✅ Why experts predict 60% of meat by 2040 won’t come from animals This isn’t ideology. It’s math, biology, and economics colliding on your dinner plate. Whether you eat meat, vegan, or somewhere in between — this shift will affect what’s in your fridge, what’s in stores, and what ends up on your plate far sooner than most people realize. 👇 What do YOU think the future of food looks like? #FutureOfFood #PlantBased #Vegan #FoodSustainability #ClimateChange #MeatAlternatives #ProteinCrisis #VeganNutrition #CulturedMeat #HealthScience #EnvironmentalImpact #FoodIndustry #NutritionFacts #SustainableLiving #ImpossibleBurger #BeyondMeat #ClimateDiet #GlobalFood #VeganLife #PlantProtein