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Welcome to our 6 GF snack recipes video!! These gluten-free recipes are great for upping your game this Super Bowl Sunday and more! These 6 snack recipes are in one video to make it easy to kick off your Super Bowl party in tasty gluten free style. You can find the recipes below & at https://theceliackitchen.com/blog/6-g... 0:00 Intro 0:09 Corn Salsa 1:02 Freshly Made Potato Chips Dipped in Chocolate 1:52 Queso 2:40 Crispy Wings & Sweet and Savory Sauce 4:22 Pimento Cheese Spread 5:10 Puppy Chow 6:14 Outro Corn Salsa Chop & combine: 1 jalapeño 1 onion 1 tomato 1 ear fresh corn, off cob Cilantro (optional) 1 lime juice Salt and pepper ____________________________ Potato Chips 2 russet potatoes 6c canola oil 5c water ½ c white vinegar Salt (to taste) Slice potatoes thin Rinse until water runs clear; strain; set aside Bring water to a boil Add white vinegar Add potatoes; return to slow boil; 5 min Drain; pat dry Heat oil to 350°F Cook in small batches; 5-7 min Spread cooked chips on paper towels Salt to taste Dipping Chocolate 4oz melting chocolate 1½ t shortening Coarse sea salt (to taste) Put chocolate & shortening in microwave safe bowl Microwave 30 seconds, stir; repeat If chocolate needs more than two 30 second intervals, continue at 15 second intervals and stir in between to ensure chocolate does not burn Dip chips in chocolate Place on parchment paper, allow to harden Lightly sprinkle chips with coarse sea salt to taste ____________________________ Queso* Mince: 1 jalapeño 1 shallot 1 clove of garlic Shred: ¼ c white cheddar ¾ c low moisture mozzarella Melt 1 tablespoon butter in sauce pan on medium low heat Sweat jalapeño, shallot and garlic in melted butter, 3 – 5 min Stir in 1 tablespoon gluten free 1 to1 flour, about 1 min Add 1 cup whole milk Simmer & stir until it begins to reduce and thicken, 2 – 3 min Stir in cheese until melted & blended in sauce Salt & pepper to taste Queso is best when made just before serving ____________________________ Wings Break apart wing sections Lightly salt & pepper Rest in fridge 15 min Dredge wings in gluten free rice flour Heat oil to 375°F Cook 10 – 12 min Dry on paper towels ----------------------------------- Sauce: 3 T butter 2 cloves garlic, chopped ¼ t red pepper flakes ¾ t brown sugar 1 T honey ⅛ t sesame oil 1½ t sriracha ¼ c soy sauce ⅓ c maple syrup ½ c water few drops of lemon juice Heat on #3, melt butter in sauce pan Add garlic; cook 2 -3 min Turn heat to medium; stir Add few drops of lemon juice Keep on medium heat until it starts to boil; 5 minutes Reduce heat to simmer Stir occasionally, simmer until it thickens Strain sauce Taste, add more of any of the flavors to suit your preference ____________________________ Cheese Spread Ingredients 1 c shredded sharp cheddar cheese 4 oz cream cheese, room temp 3 T mayonnaise 2-3 T pimento peppers, drained ¼ t salt ¼ t garlic powder ⅛ t onion powder ⅛ t ground black pepper ¼ t red pepper flakes ¼ - ⅛ t fresh lemon juice (optional) In food processor: Shredded cheese Cream cheese Mayonnaise Seasonings Use chop setting; light pulses until well mixed Add: Pimento Splash of lemon juice (optional) Let rest in refrigerator at least ½ hour, overnight is fine ____________________________ Puppy Chow Ingredients: 1⅓ c chocolate chips ⅔ c peanut butter 12 c (1 box) gluten free Rice Chex cereal 2 - 3 c powdered sugar, depending on your preference Steps: 1. Place chocolate chips & peanut butter in large skillet; use low heat, stir until melted 2. Add cereal; turn off heat; gently mix until evenly coated 3. Place ½ - ¾ c powdered sugar in zip lock bag 4. Add cereal mix 5. Let air into bag; seal and shake until evenly coated 6. Add another ¼ - ½ c powdered sugar; shake 7. Repeat steps 3 - 6 until entire batch is covered Donations: (donations through pay pal) https://www.paypal.com/donate?hosted_... Patreon: A great way to support us for just $1 a month! / celiackitchen Our Website: https://theceliackitchen.com/ Discord: / discord Twitch: / celiac_kitchen Celiac Kitchen is a dedicated gluten-free cooking channel where we share our favorite comfort food recipes with you! Disclaimer: Every celiac has different needs and it can be hard to make sense of ingredients, and what level of scrutiny a company meets. We feel comfortable in the products we use but please use your own discretion as you recreate any of our recipes and decide what works best for you or your celiac. Be safe and use your best judgement for everything in the kitchen. Enjoy! #glutenfreesuperbowl #glutenfreesuperbowlrecipes #glutenfreesnackideas #glutenfreesuperbowlrecipes #celiackitchen #glutenfreefood #glutenfree #glutenfreecooking #glutenfreebaking #celiac #deliciousfood #food