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In emerging markets, access to cold storage is critical for both health and nutrition, and can reduce food waste, provide economic opportunities for farmers and businesses, and reduce the burden on vulnerable populations. New technologies and business models for off-grid cooling solutions are on the rise, using innovative and digital solutions which also allow decentralised monitoring and decision making. However, there are pressing concerns revolving around ensuring both productivity and accessibility, especially for the economically marginalized at the bottom of the pyramid. Long-term viability also remains a hurdle for many cold storage companies which play a crucial role in preventing post-harvest loss. This session dissects the critical interplay between cold storage technological innovation and sustainable business models, exploring how such frameworks can be harnessed to not only drive economic development but also empower underserved communities. Speakers: Chiedza Mazaiwana, EEP Africa Portfolio Manager (moderator) Chris Beland, Technical Programme Manager, Energy Saving Trust Chianda Njogu, Manager for Demand, Jobs & Livelihoods, GEAPP Christopher Emmott, Associate Director investing in Energy Access, Acumen Denis Karema, Founder and CEO, SokoFresh Tracy Kimathi, CEO, Baridi 0:00 Introduction 6:32 Efficiency for Access 15:25 Panel Discussion 1:04:49 Audience Q&A