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These Mexican Wedding Cookies are a real delight to have during the holidays, because not only are they easy, but they are absolutely delicious and very pretty. It’s a Mexican tradition to enjoy them during Christmas time, but they are often served at bridal showers and baby showers too. These Mexican Wedding Cookies are a perfect gift for neighbors, friends, or hairstylist, to name a few. With a simple box, bag and bow you are ready to go, and nothing is better than homemade. These easy heavenly delicious Mexican Wedding Cookies will never let you down, I hope you give them a try.❤️ As an AMAZON associate I profit from qualified purchases (affiliate) • Vitamix Ascent 3500 and Food Processor Bundle brushed stainless steel https://amzn.to/3GMKr9A • Wildness Baking Sheet stainless Steele cookie sheet with cooling rack 16x12x1 https://amzn.to/4ajsQ6O 350° for 17 minutes (depending on your oven) 48 Cookies depending on cookie ball size INGREDIENTS _________________ 2 C. All purpose Flour 2 Sticks Salted Butter 2/3 C. Confectioners Sugar (powdered sugar) 1 tsp Vanilla 1 tsp Ground Cinnamon 1 1/4 C. Pecan halves, then I chopped them) (toasted is optional) 1 C. Confectioners Sugar for dusting DISCLAIMER DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGRIEDIENT IN THIS DISH. #weddingcookies #holidaycookies #rachelcookswithlove