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Moong Dal Puri Recipe | Rajasthani delicacy | How to make Moong Dal Puri at home -Curry for the Soul Hey guys, here is a Rajasthani delicacy, Moong Dal Puri for your weekend snack. I am sure you and your family will love it. Please try, comment, like, share & SUBSCRIBE to my channel Curry for the Soul on YouTube for more such easy and delicious recipes. Detailed recipe is on my website: www.curryforthesoul.com under the tab 'free recipes'. Moong Dal Puri is a puffed Indian fried bread made with wheat flour or all-purpose-flour or mix of both, stuffed with either moong dal, chana dal or urad dal. This is one of Rajasthan's best snack loved by everyone. They use lot of ghee to make the puris crisp and also to balance the spices that go in the stuffing. Try it on a weekend as a evening snack and then I am sure you would love to show off with your friends for the next party. Music by: www.Incompetech.com Follow us on Facebook, Instagram, Twitter, Tumblr and Pinterest