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Step into the heart of ancient village life in Northern Iran 🇮🇷 In this video, we experience traditional rural cooking as it has been done for generations. Watch how villagers prepare Saj Bread over fire and cook the authentic Persian dish Kashk-e Bademjan using simple, natural ingredients and time-honored techniques. This is not modern cooking — this is real village life, where food is made slowly, by hand, and with deep cultural meaning. From baking bread on a saj to preparing creamy eggplant with kashk, this video captures the peaceful rhythm of rural Iran, surrounded by nature, tradition, and community. 🌿 What you’ll see in this video: Ancient village cooking methods Traditional Saj bread baking Authentic Kashk-e Bademjan recipe Rural life in Northern Iran Calm, cinematic village atmosphere No modern tools, no shortcuts This video is perfect for viewers who love: Village life documentaries Traditional & ancient cooking Persian / Iranian food Rural lifestyle & nature Relaxing, slow-living content 📌 Don’t forget to like, comment, and subscribe to support authentic village life content and traditional cooking from Iran. Keywords: Village Life in Iran, Northern Iran Village, Ancient Cooking, Traditional Iranian Food, Saj Bread, Kashk e Bademjan, Persian Cooking, Rural Life, Village Food, Traditional Bread Baking, Old Cooking Methods, Iranian Village Life, Authentic Recipes, Slow Living, Nature Cooking