Crispy Double-Fried Chicken | Overnight Marinade for the Juiciest Chicken Ever! скачать в хорошем качестве

Crispy Double-Fried Chicken | Overnight Marinade for the Juiciest Chicken Ever!

Welcome back to the kitchen! Today, we’re making crispy, juicy double-fried chicken starting with a full overnight marinade to unlock the BEST flavor. We begin by cutting and washing the chicken pieces, including six drumsticks and a whole chicken, then create a rich marinade using scotch bonnet pepper, garlic, ginger, onions, salt, soy sauce, paprika, turmeric, and lemon. The chicken stays in the fridge overnight to soak up all the goodness. The next day, we prepare a coating with ginger, baking powder, black pepper, and salt, then fry the chicken in small batches to keep it crispy. Finally, we perform a second fry (double fry) to get that perfect golden crunch. The results? Perfectly seasoned, crunchy, tender, amazingly delicious chicken. Try this recipe and let me know how yours turns out! Don’t forget to like, comment, and subscribe for more homemade cooking videos. See you next time! 🍗✨