10 layer Home made lasagna w/ home made pasta and meat sauce (ragu). It's incredible! скачать в хорошем качестве

10 layer Home made lasagna w/ home made pasta and meat sauce (ragu). It's incredible!

Have you wanted to learn how to make home made pasta? Here's your chance! My Mamma was the best cook and she taught me so much. Here's your chance to learn how to make home made lasagna from start to finish. See the link attached for my meat sauce. It's amazing! Ingredients for making the pasta and filling: 1 lb ground beef Home made meat sauce.    • Meat sauce (ragu). Mom and I used to make ...   Pecorino Romano cheese eggs flour mozzarella salt/pepper Ricotta fresh parsley Brown meat, remove grease and set aside for the pasta: I added 6 eggs to my mixer and gradually added the 4 cups of flour mixing in between. I kneaded the dough by hand and added more flour as needed I wrapped it in plastic wrap and set it aside to continue with the filling. Filling 1 lb of cooked ground beef entire container of 32 oz of ricotta cheese plus 3/4 of another container 2 eggs fresh parsley chopped salt, pepper mix To make the pasta, start at #8 on your mixer or manual pasta maker keep folding dough and adding flour as needed so it's not sticky When it's just right, cut the dough into desired sized lasagna sheets. To put together in pan, layer as follows: sauce first in the lasagna pan layer the bottom with pasta cheese mixture sauce pecorino romano cheese mozzarella continue layers until it reaches the top of the pan. Bake at 350 degrees until hot and bubbly I hope you enjoy this lasagna as much as I did! See video for a good understanding of how to make this dish. #lasagna #homemadepasta #homemadepastarecipe #meatsauce