How To: Decorate a Carrot Cake скачать в хорошем качестве

How To: Decorate a Carrot Cake

This is how I frost and decorate a double layer carrot cake. Just like you see in the bakery. I used cream cheese frosting with a few food colors and chopped walnuts to make this. The recipe for the frosting I used: 8 oz cream cheese, softened 1/2 cup butter or margarine, softened 2 tsp vanilla extract 4 cups powdered sugar Combine the cream cheese, butter and vanilla in a large bowl and mix until well blended. Gradually add in powdered sugar until fully incorporated. I used LorAnn gel food coloring to color the frosting for the carrots.