Veg Dal Recipe | Healthy Mixed Vegetable Dal | Easy Indian Dal скачать в хорошем качестве

Veg Dal Recipe | Healthy Mixed Vegetable Dal | Easy Indian Dal

Veg Dal Recipe | Healthy Mixed Vegetable Dal | Easy Indian Dal Today I’m sharing a simple and healthy Veg Dal recipe made with lentils and fresh vegetables. This comforting dal is nutritious, flavorful, and perfect to serve with rice or roti. Ideal for everyday lunch or dinner 🍲 Ingredients: • Toor dal / Moong dal – 1 cup • Mixed vegetables • Tomato – 1 medium (chopped) • Green chilli – 1 • Ginger-garlic paste – 1 tsp • Turmeric powder – ½ tsp • Salt – as per taste • Oil / Ghee – 2 tbsp • Fresh coriander leaves Method: 1. Wash and pressure cook dal with vegetables, turmeric, and salt. 2. Heat oil/ghee, add mustard seeds and cumin seeds. 3. Add curry leaves,ginger-garlic paste, and sauté well. 4. Add tomatoes and spices, cook until oil separates. 5. Add cooked dal, adjust water, and simmer for 5–10 minutes. 6. Garnish with fresh coriander and serve hot. Serving Suggestions: Serve with steamed rice, jeera rice, or chapati. If you like this recipe, please like, share, and subscribe to my channel for more easy home-style recipes ❤️ #VegDal #DalRecipe #HealthyFood #IndianFood #VegRecipes #HomeCooking