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Egg Fried Rice That Uncle Roger Won't Hate

🍳 Egg Fried Rice That Uncle Roger Won’t Hate (Hopefully…) ‪@mrnigelng‬ I finally tried making proper egg fried rice using leftover rice, high heat, and all the classic Asian pantry essentials. In this video, I walk through my homemade egg fried rice recipe step-by-step, using simple ingredients, lots of wok flavor, and just the right amount of MSG 😄 Make sure to check out Uncle Roger’s channel for more hilarious (and surprisingly educational) fried rice wisdom: 🔗    / mrnigelng   🥢 Ingredients Used 500g leftover white rice 5 eggs 1 bunch green onions 1 shallot 1 carrot 1 bunch garlic chives Sauces & Seasoning: 1 tbsp sambal (with garlic) 2 tbsp oyster sauce 1/2 tbsp fish sauce 2 tbsp light soy sauce 1/2 tbsp mushroom-flavoured dark soy sauce 1/4 tbsp salt 1/8 tbsp black pepper 1/8 tbsp white pepper 1/2 tbsp MSG Cooking: 3–4 tbsp cooking oil 🔥 Tips for Better Fried Rice ✅ Use cold leftover rice ✅ High heat is key ✅ Don’t overcrowd the pan ✅ MSG = flavor (Uncle Roger approved) If you enjoyed this video, drop a like, subscribe, and comment: Would Uncle Roger approve my fried rice… or not? 😂 #eggfriedrice #uncleroger #friedricerecipe #cookingchallenge #msg #jamieoliver