Methi Matar Malai Recipe | मेथी मटर मलाई | Restaurant Style Creamy Sabzi скачать в хорошем качестве

Methi Matar Malai Recipe | मेथी मटर मलाई | Restaurant Style Creamy Sabzi

Methi Matar Malai Recipe | Restaurant Style Creamy Sabzi Jab zyada teekha ya heavy khane ka mann na ho, aur bas kuch soft, creamy aur comforting banana ho — toh aaj ki recipe hai Methi Matar Malai 🤍 Is video mein aap dekhenge restaurant-style Methi Matar Malai jo bilkul smooth, rich aur perfectly balanced hoti hai. Fresh methi, hari matar aur malai ki creamy gravy is dish ko lunch ya dinner ke liye perfect bana deti hai. Yeh recipe ghar par easily available ingredients se ban jaati hai aur roti, naan ya jeera rice ke saath bahut hi delicious lagti hai 😋 👩‍🍳 Ingredients Used Fresh Methi (Fenugreek Leaves) – 250 g Green Peas (Hari Matar) – ½ cup Onion – 2–3 medium Garlic – 2–3 cloves Tomato – 3 small Green Chilli – 1–2 Ginger – a small piece Cashews – 10–12 pieces Ghee / Oil – as required Fresh Malai – ½ cup Milk – ½ cup Water – as needed 🌶️ Spices (Masale with Quantity) Kashmiri Red Chilli Powder – 1 tsp (for colour) Coriander Powder – 1 tsp Cumin Powder – 1 tsp Garam Masala – ½ tsp Black Pepper Powder – ¼ tsp Red Chilli Powder – ¼ tsp (or to taste) Asafoetida (Hing) – a pinch Salt – as per taste Sugar – a pinch (to balance flavours) 🍽️ Serving Suggestion Serve Methi Matar Malai hot with: Butter Naan Tandoori Roti Plain Roti Jeera Rice ❤️ Final Note Agar aapko simple, creamy aur restaurant-style veg recipes pasand hain, toh video ko LIKE, SHARE aur CHANNEL ko SUBSCRIBE zaroor karein 🙏 Aisi hi easy aur tasty recipes ke liye, milte hain next video mein 😊