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▼ ‼️There was an error in the recipe screen section. Modify the cake flour of Basic Vanilla Cookie Recipe from 8g to 68g ‼️ Let me tell you more about the Crack Cookie' made today :) 'Like' and Subscribe' are great for creating content! Hello, this is ‘siZning’. Today, I baked the 'Crinkle Cookie' with a crispy on the outside and a chewy texture in the inside. You can add various powders to make crinkle cookies of different flavors. It's so easy to make and zero percent of failure! So delicious crinkle cookies :) Try to make it through the video. Storage : When stored at room temperature, seal well and please eat it within 2-3 days, Or when storing for a long time, sealed it well and keep it frozen. It is also delicious to take out frozen products and take them out at room temperature for a while before eating them. [Crinkle Cookie Success Point] 1. Use the butter that has been left at room temperature. 2. When mixing ingredients such as sugar and eggs, mix only until they blend well. If you whip too much, the crack of the cookie will do not come out well ~! 3. Give some rest time in refrigerator so that it is baked without spreading. 4. If you bake according to the oven time in the video, the outside will be crispy, and the inside will be chewy texture. If you want to bake with a whole crispy texture cookie, bake it 2-3 minutes more. 🧡 ingredients 🔸 Butter batter (amount of 1 type cookie) Butter 50g Sugar 60g Egg yolk 1ea Salt a little Vanilla essence a little 🔸 Basic vanilla cookie (8 servings) Cake flour 68g Almond powder 20g Baking soda 1g Baking powder 2g 🔸 Red velvet cookie (8 servings) Red yeast rice powder 7g Cocoa powder 2g Cake flour 60g Almond powder 20g Baking soda 1g Baking powder 2g 🔸 Green tea cookie (8 servings) Green tea powder 4g Cake flour 62g Almond powder 20g Baking soda 1g Baking powder 2g 🔸 Choco cookie (8 servings) Cocoa powder 5g Cake flour 62g Almond powder 20g Baking soda 1g Baking powder 2g **Prohibit downloading and secondary editing of this video. ‘siZning' We will come to you with good videos and recipes from now on. Many subscriptions please! ----------------------------------------------------------------------------------- ☆SUBSCRIBE: / sizning ☆INSTA: / sizning ☆BLOG: https://blog.naver.com/sisdining_8689 ------------------------------------------------------------------------------------