Shanwarin chicken Karahi Recipe by Apna Kitchen|| Authentic Shanwari Chicken Karahi скачать в хорошем качестве

Shanwarin chicken Karahi Recipe by Apna Kitchen|| Authentic Shanwari Chicken Karahi

Shanwari Chicken Karahi Recipe by Apna Kitchen Authentic Shanwari Chicken Karahi Your search #ShanwariKarahi #ChickenKarahi #ShanwariChicken #DesiFood #PakistaniFood #KarahiLovers #FoodOfPakistan #TraditionalKarahi #KhyberPakhtunkhwaCuisine #WokCookedChicken #food #foodclips #viralvideo #recipe #cooking #foodvideos #easyrecipe #foodie #ijazansarifoodsecrets #babafoodrrc #fakhirasajad #mahnazabid #ApnaKitchen-vi6oo Shanwari Chicken Karahi is a traditional dish from the tribal regions of Khyber Pakhtunkhwa, Pakistan, particularly associated with the Shanwari or Shinwari people. Known for its rustic simplicity, this karahi stands apart from the usual tomato-rich versions found elsewhere in Pakistan. Instead of a heavily spiced, gravy-laden curry, Shanwari Chicken Karahi focuses on a few core ingredients: fresh chicken, animal fat (traditionally lamb tail fat), green chilies, black pepper, garlic, and salt. Tomatoes are used sparingly, or sometimes not at all. The emphasis is on natural, meaty flavor, not overpowering masalas. The result is a rich, smoky, and mildly spicy dish with a buttery texture and intense umami depth. It’s cooked in a wok-like karahi over high heat, usually served sizzling hot with naan or chapati. It's a staple in roadside eateries (dhabbas) and a favorite for meat lovers who appreciate bold, primal flavors with minimal fuss.