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हरभरा फुले विक्रम | महात्मा फुले कृषि विद्यापीठ राहुरी Harbhara Phule Vikram | Mahatma Phule Agricultural University Rahuri Pulses are the indispensable part of Indian diet, as well as plays an pivotal role in Indian agriculture as they are an important source of dietary protein. They have been valued as nutritious and protein rich food, fodder and feed. In addition, they are also rich source of energy, minerals and certain vitamins. Further, the amino acid composition of pulse protein is such that, mixed diet of cereal and pulse has superior biological value than either of the components alone. They also provide nutritious green fodder and feed to the live-stock. Pulse crops are endowed with unique property of maintaining and restoring soil fertility through biological nitrogen fixation (45 to 60 kg ha-1) as well as conserving and improving physical properties of soil by virtue of their deep root system. These crops are popularly considered as “Mini Fertilizer Factories” which contribute to the enrichment of soil substantially. The deep penetrating root system enables the pulse crops to utilize the limited available moisture more efficiently and maintain the soil structure for sustainable productivity over years. So pulse crops have a greater drought tolerance capacity than the cereal crops. The research on pulses at Mahatma Phule Krishi Vidyapeeth, Rahuri has significantly contributed in increasing the productivity and production of Kharif and rabi pulse crops. In Maharashtra, the average yield per hectare of chickpea crop was in between 3.0 to 3.30 quintals. The area under cultivation was around 4-5 lakh ha and the total production was in between 1.30 to 1.70 lakh tons till year 1980-81. The scenario however, changed spectacularly from year 1986 onward with the development of cultivars viz.,Vikas (1982), Vishwas (1985), Phule G-12 (1989), Vijay (1993), Vishal (1995), Virat (2001), Digvijay (2006),Kripa (2009) andPhuleVikram (2016) to reach an area coverage of 18.48 lakh hectares, production 18.91 lakh tons and average productivity of 10.23 q/ha by the year 2017-18. This major change is reflected due to the release of high yield chickpea varieties developed by this University. #mpkv #MahatmaPhuleKrishiVidyapeethRahuri #PhuleVikram Like | Share | Subscribe keep Supporting Background Music credit:- Song: Ikson - Stardust (Vlog No Copyright Music) Music promoted by Vlog No Copyright Music. Video Link: • Ikson - Stardust (Vlog No Copyright Music) Video created by : Amovex Infotech Pvt.Ltd. http://www.amovex.com Thanks for Watching.....!