Din Tai Fung–Style Shrimp Fried Rice (No Egg) | Simple & Fragrant скачать в хорошем качестве

Din Tai Fung–Style Shrimp Fried Rice (No Egg) | Simple & Fragrant

Din Tai Fung–Style Shrimp Fried Rice (No Egg) | Simple & Fragrant Ingredients • 1 ½ bowls cooked rice • 10–15 shrimp, peeled & deveined • Green onions, finely chopped (generous amount) • 1 Tbsp minced garlic • Korean seasoned salt (Mat-sogeum) • Salt • Black pepper • Cooking oil Instructions 1. Finely chop the green onions. 2. Devein the shrimp and cut them into small pieces. 3. Heat a wok over medium-high heat and add a generous amount of oil. Add minced garlic and sauté until fragrant, then add the chopped green onions. Stir-fry until the green onion oil is released and aromatic. Add a pinch of salt. 4. Add the rice and stir-fry, breaking it up and mixing well with the oil. 5. Once the rice is evenly coated, season with Mat-sogeum. Finish with a light sprinkle of black pepper. 📌 No egg, just pure shrimp and scallion flavor Music : Simple(iMovie) #DinTaiFung #ShrimpFriedRice #NoEggFriedRice #AsianHomeCooking #WokCooking #EasyFriedRice #ChineseFoodAtHome #ScallionOil #restaurantstylecooking #homemadefood #easyhomecooking #easyhomecook #simplerecipe #quickrecipe