Скачать с ютуб this dish will make YOU LOVE eggplant [vegan eggplant parm] в хорошем качестве

this dish will make YOU LOVE eggplant [vegan eggplant parm]

Hi everyone! I asked what veggies you want to eat more of and a big one was eggplant! So, we are making vegan eggplant parm. BLOG POST: https://plantifullybasedblog.com/2023... GET MY COOKBOOK: https://plantifullybasedblog.com/cook... SIGN UP FOR MY NEWSLETTER: https://plantifullybasedblog.com PANKO BREADCRUMBS: https://amzn.to/3YhVyht SPRAY OIL: https://amzn.to/3HmqruB Breading 3/4 cup (90g) panko breadcrumbs 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon paprika 1/2 tablespoon (5g) nutritional yeast 1 eggplant, peeled (about 14.5 ounces/410g) 1/2 cup (120ml) nondairy milk 2 tablespoons (16g) cornstarch 1 1/2 cups (169g) tomato sauce Spray oil “Cheese” Sauce 1 cup (112g) vegan mozzarella shreds 1/3 cup (80ml) nondairy milk Instagram:   / plantifullybased   Pinterest:   / plantifullybased   TikTok:   / plantifullybased   Plantifully Based is part of the Amazon Affiliate Partner Program. Links on here may be from Amazon and if you decide to purchase through a link I will receive a small commission. This helps to power recipes and content!