Kunji Pathiri | കുഞ്ഞി പത്തിരി скачать в хорошем качестве

Kunji Pathiri | കുഞ്ഞി പത്തിരി

Kunji Pathiri | കുഞ്ഞി പത്തിരി Kunji Pathiri is a type of traditional Indian bread that is popular in the state of Kerala, located in the southern part of India. The dough for Kunji Pathiri is prepared by mixing rice flour with hot water, and then kneading it into a soft, pliable dough. The dough is then flattened into round disks and cooked on a hot griddle until they turn golden brown on both sides. Kunji Pathiri is often served with spicy curries or stews, and is a staple food in many households in Kerala. Subscribe to my channel and press the bell button to get notifications every time I post a new recipe:    / mahimascookingclass   Ingredients Water 1C Salt 1/2tsp Coconut 1/4C Fennel seeds 1/2tsp Shallots 2 Rice powder 1C For masala Coconut oil 1 1/2tbsp Fenugreek seeds 4 Mustard seeds 1/4tsp Onion 1 Ginger a small piece Shallots 2 Garlic 8cloves Green chilli 1 Chilli powder 1 1/4tsp Coriander 1 1/2tsp Garam masala 1/4tsp Turmeric powder 1/4tsp Fennel powder 1/2tsp Tomato 1 Beef 350g Curry leaves few Salt 1/2tsp Hot water 1C For grinding Coconut oil 2tsp Shallots 3 Coconut 1/4C Fennel seeds 1/4tsp Chilli powder 3/4tsp Coriander powder 1/2tsp Binge watch a whole bunch of my beef recipe videos here:    • Dishes with Beef   Follow us on: Instagram :   / mahimascook.  . Facebook :   / mahima.simon.7   Website : https://www.mahimascookingclass.com/ #kunjipathiri #beef #cookingclass #mahimascooking #pathiri #beefrecipe #cooking #dhechef #keralastyle #nonveg #mahima #mahimasimon #recipeinmalayalam #mahimascookingclass #nadanfood #ചോദിച്ചകുഞ്ഞിപ്പത്തിരി #കുഞ്ഞിപ്പത്തിരി ‪@MahimasCookingClass‬