Fried Channa (spicy chickpeas snack) - Tasty Tuesday's | CaribbeanPot.com скачать в хорошем качестве

Fried Channa (spicy chickpeas snack) - Tasty Tuesday's | CaribbeanPot.com

Learn how to make an amazing spicy snack with fried channa (chickpeas) as it's done in Trinidad and Tobago and other Caribbean islands. Join Chris from CaribbeanPot.com as he shows you how to make this delightful spicy snack with simple step by step instruction. A little different than the traditional way of making fried channa, with the addition of freshly grated Parmesan cheese to elevate an already delicious snack. for this fried channa you'll need.. 1-2 cups dried channa (chickpeas) 1/4 teaspoon salt (add more if necessary) 3 tablespoon grated Parmesan 2 tablespoon chopped cilantro (shado beni is better) 1 scotch bonnet pepper 2 cloves garlic 2-3 cups veg oil for frying More Caribbean recipes can be found at http://www.caribbeanpot.com Get my Gourmand Award winning cookbook, The Vibrant Caribbean Pot - 100 Traditional And Fusion Recipes Vol 2 @ http://www.CaribbeanPot.com/book/ or Amazon @ http://www.amazon.ca/Vibrant-Caribbea... Connect with Chris De La Rosa Facebook:   / 160863714535   Twitter:   / obzokee   Instagram: caribbeanpot Contact: http://caribbeanpot.com/contact/ Pinterest:   / the-caribbean-pot   To learn more about Chris De La Rosa, you can visit http://www.ChrisDeLaRosa.com