F-Series Automatic Retarder-Proofer Program – Streamline Your Daily Baking Process скачать в хорошем качестве

F-Series Automatic Retarder-Proofer Program – Streamline Your Daily Baking Process

The F-Series retarder-proofer offers an advanced automatic program with preconfigured phases for cooling, holding, awakening, and proofing dough. Designed to make everyday production simpler, it automatically calculates the storage time, so your dough is ready precisely when you need it. With capacity to store dough for up to 1–2 days before fermentation begins, the retarder-proofer is perfect for overnight proofing. Just load the cabinet at the end of the workday, and in the morning your dough will be proofed and ready to bake without extra handling or waiting time. For added peace of mind, the retarder-proofer program includes a built-in safety phase. If the program isn’t manually ended after the final proofing stage, the cabinet automatically lowers the temperature to stop fermentation and prevent the dough from over-proofing. This feature helps save your products, even if you oversleep or get delayed on your way to the bakery. Time, temperature, and humidity settings can be easily customized to suit your recipes and production needs, ensuring consistent, high-quality results batch after batch. #SvebaDahlen #Bakery #Proofer #Industrialbaking #MiddlebyBakery #proofer #proover #bakerymachines #doughhandling