First Cook Video: Walmart Beef Cheeks?! Smoking Them Leroy & Lewis Style скачать в хорошем качестве

First Cook Video: Walmart Beef Cheeks?! Smoking Them Leroy & Lewis Style

I went to Walmart for potatoes… and walked out with beef cheeks. 🤷‍♂️ I’ve never cooked (or even eaten) beef cheeks before, but I’ve seen the pitmasters at Leroy & Lewis BBQ in Austin, TX make them legendary — smoked low and slow, then finished confit-style until tender and rich. So in true Midlife Smoke fashion, I figured why not try it for the first time… on camera. What could go wrong? In this video, I’ll take you through: Trimming and seasoning Walmart beef cheeks Smoking them with post oak wood, Texas-style Finishing them confit-style in beef fat for maximum tenderness My honest reaction on how they turned out (spoiler: these might rival brisket) 👉 Drop me a comment if you’ve ever tried beef cheeks — did you like them? 👉 And subscribe to join me on my bigger journey: visiting all 50 of Texas Monthly’s Top 50 BBQ joints before I turn 50. Midlife Smoke: BBQ Without the Hype. #MidlifeSmoke #SmokedBeefCheeks #TexasBBQ #WalmartBBQ #50JointsBefore50 #BBQPassport #TexasMonthlyBBQ #BBQJourney #BBQWithoutTheHype #BBQLife