HOW TO COOK LIVER AND ONIONS WITH GRAVY | SMASHED RED POTATOES RECIPE скачать в хорошем качестве

HOW TO COOK LIVER AND ONIONS WITH GRAVY | SMASHED RED POTATOES RECIPE

HELLO EVERYONE!! HOPE Y’ALL ENJOY THIS OLD SCHOOL RECIPE. THESE RECIPES ALWAYS TAKE ME BACK TO MY CHILDHOOD. THANKS FOR YOUR LOVE AND SUPPORT. LOVE Y’ALL AND BE BLESSED!! LIVER AND ONIONS WITH GRAVY Ingredients: 1 or 2 lbs. Beef or Pork Liver (I’m using Beef) 1/2 Tablespoon Garlic Powder 1/2 Tablespoon Onion Powder 2 Tsp. Salt or Seasoned Salt 2 Tsp. Black Pepper Flour for coating Gravy Recipe 1/2 Oil 1/2 Cup Flour (optional) add a little amount at a time 1 Medium Onion Chopped Salt and Pepper to taste Water or Chicken Broth SMASHED RED POTATOES 1 or 2 lbs. Red Potatoes (Chopped and boiled) 1/2 Stick Butter or Margarine 1/4 cup or more Evaporated Milk Salt and Pepper to taste 🧐Check Out These Channels: 🚨🚨🚨Our New Family Channel My Brenda Dee Place    • Easy Pan Seared Salmon Recipe with Garlic ...   🚨🚨🚨My Sister’s Channel: No Place Like Home with MsBetty To donate to our channel. We Thank Y’all in advance. Cash app: $MsBrendaDee Communication Email: msbrendadee@gmail.com Follow Me On Social Media: Facebook: Ms Brenda Dee’s Place Instagram: Ms Brenda Dee’s Place #msbrendadee