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Living gluten-free doesn’t have to feel this hard — but in the U.S., it often does. In this episode of Celiac Diaries, I’m joined by Riley Neubauer, who was diagnosed with celiac disease at 12 and now lives in London after years in the U.S. Together, we break down why living gluten-free feels noticeably easier in the UK — and where the U.S. falls short. We unpack the real-world differences between the UK and U.S. when it comes to: -Restaurant allergen rules and why eating out feels safer abroad -Grab-and-go food labeling (including why Natasha’s Law is a game-changer) -Packaged food labeling and what “gluten-free” actually means in each country -The mental load, anxiety, and trust required to eat safely -How fewer accidental exposures can impact symptoms and quality of life We also discuss this week’s Gluten-Free Favorite (Hello Gluten Free Cheezits), break down the new American food pyramid, and explore how food policy and labeling shape everyday health — especially for people who have to avoid gluten out of necessity. This episode isn’t about saying one country is “better” — it’s about understanding how systems, laws, and food culture directly affect people living gluten-free, and what the U.S. could learn from the UK to make life safer and less exhausting. 🎧 New episodes every Wednesday ⭐ If this episode resonates, please rate, review, and share — it helps Celiac Diaries grow Make sure to like, subscribe, and comment to help more people in the celiac/ allergy community find these conversations. 💛 Connect with me: Podcast IG & TikTok: @celiacdiariespod Lucia's Instagram: @lucia.cordaroo Riley's Instagram: @rileymneubauer Music music provided by epidemic sound. Disclaimer I’m not a medical professional. Everything I share is based on my personal experiences living with celiac disease. Please consult your doctor for medical advice specific to your health. Tags: celiac disease,living gluten free,gluten free life,gluten free in the UK,gluten free in the US,UK vs US gluten free,celiac in the UK,celiac in the US,gluten free abroad,gluten free travel,gluten free london,gluten free nyc,eating out with celiac disease,gluten free restaurants,food allergy awareness,allergen labeling laws,natasha’s law,gluten free food labeling,celiac diaries podcast,living with celiac disease,gluten free community,gluten free,gluten