What happens when two of London's top chefs meet for lunch | Condé Nast Traveller скачать в хорошем качестве

What happens when two of London's top chefs meet for lunch | Condé Nast Traveller

Top chefs Tom Kerridge, of the UK’s only two-Michelin-starred pub The Hand and Flowers in Marlowe, and Nieves Barragán Mohacho, former executive chef at Barrafina and founding chef at tapas joint Sabor, sit down at Tom’s London restaurant, Kerridge’s Bar and Grill in the Corinthia Hotel, to chat about all things food and travel – from the dishes they seek out on holiday to their kitchen philosophies. Subscribe to Condé Nast Traveller ►► http://traveller.uk/LnAKZU CONNECT WITH CONDE NAST TRAVELLER Newsletter: http://traveller.uk/oZF2rl Postcard of the day: http://traveller.uk/GOxWuR Instagram: http://traveller.uk/3dzg5B Twitter: http://traveller.uk/E97tV1 Facebook: http://traveller.uk/vxOts7 Flipboard: http://traveller.uk/BuNw0V Pinterest: http://traveller.uk/7OEUMY ABOUT CONDÉ NAST TRAVELLER http://www.cntraveller.com is the website for the award winning Condé Nast Traveller magazine. On the website you will find expert insider guides and tips on where to eat, sleep, party and shop. Plus, holiday, fashion, A-List travel tips, and much more. An insider's guide to the world. Tom Kerridge and Nieves Barragán Mohacho | Condé Nast Traveller    / condenasttraveller   #TomKerridge #NievesBarragán #CondeNastTraveller