The tastiest carrot salad 🥕 - Simple and quick recipe - Chef Paul Constantin скачать в хорошем качестве

The tastiest carrot salad 🥕 - Simple and quick recipe - Chef Paul Constantin

Carrot salad is a healthy and delicious dish, perfect for any occasion or just to add more freshness and color to our diet. With this simple and quick recipe, you will be able to savor the tastiest carrot salad in just a few minutes. Ingredients for this delicious salad include fresh carrots, cheese, onion, greens, and a dressing made from olive oil, fresh lemon juice, salt and pepper, and aromatic herbs. It is a simple recipe and the ingredients can be found in any kitchen. Start by peeling the carrots and cutting them into different shapes, such as thin strips or small pieces. In a separate bowl, combine the olive oil, lemon juice, spices, salt, and pepper. Mix well until the ingredients are well integrated. Let the carrot salad marinate for about 10-15 minutes, so that the flavors combine and the carrots become well soaked. After the desired marination, you can serve this simple and tasty carrot salad as a healthy snack or as a side dish to any main meal. The fresh and sweet taste of carrots perfectly matches the strong flavors of cheese and olive oil, and the lemon juice adds a slightly acidic note that perfectly complements this delight. This carrot salad is not only delicious, but also full of nutrients beneficial for our health. Carrots are rich in vitamins A, C, K, and dietary fiber, as well as antioxidants that support eye health and the immune system. In conclusion, this simple and quick recipe for carrot salad is a perfect option for those who want to add more vegetables to their diet and enjoy the flavor and freshness of carrots in a tasty and satisfying way. The ingredients for the Carrot Salad recipe, below in the description, and the step-by-step Carrot Salad recipe, in the video. Chef Paul Constantin wishes you, enjoy your meal! ⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ Ingredients for Carrot Salad: 300 g carrot; 1 red onion; 250 g brined cow cheese; 1/2 bunch fresh parsley; 1/2 bunch dill; 50 g walnut kernel; 100 ml olive oil; juice of one lemon; 1 tablespoon mustard seeds; 1 g freshly ground pepper; 1 pinch of hot pepper flakes; 1 teaspoon salt; 1 tablespoon honey; Enjoy your meal! You can follow me here: Facebook:   / bosspaulconstantin1   Instagram: If you have questions about the recipe, leave me a comment and I will definitely answer! Foodies, if you liked the video, you can help the channel: Share this video with your friends on social networks. A LIKE is necessary for me and important for the development of the channel! LEAVE A COMMENT, or at least a smiling face. It's not hard for you, but it's extraordinary motivation for me! Subscribe:    / Șefpaulconstantin   Already subscribed? ▶ Press the bell 🔔 to receive notifications about new videos! Author, Camera & Editor: Paul Constantin