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ROSBORA Sweet Recipe | Bengali Sweet Recipe | Suji RosBora Pitha 4 года назад


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ROSBORA Sweet Recipe | Bengali Sweet Recipe | Suji RosBora Pitha

RosBora is a Bengali sweet recipe and basically a winter delicacy which is originally made by urad dal and Jaggery /sugar syrup. . Bora means pakoda or fritter which are soaked in Rosh mainly jaggery/sugar syrup. . Making of the Bora is the most important part of the whole dish. They must be proper so that it don't crack when you fry , they must soak the sugar srupy properly and light . . This sweet dish is majorly an idea of comfort food . . We made ROSHBORA using Suji/rava soaked in sugar srupy. It just melts in your mouth and easiest sweet dish and a good break from gulab jamun. . I hope you all enjoyed this recipe please like , share and subscribe to our channel . We want you all to enjoy this journey of food with us so follow the below account also . Follow us on Instagram -   / foodietrendzz   Facebook-   / foodietrendzz   Twitter - https://twitter.com/MFoodietrendzz?s=09 - #rosbora #bengalisweetrecipe #rosborasweetrecipe #rasbora

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