How I Run a Pizza Pop-Up скачать в хорошем качестве

How I Run a Pizza Pop-Up

Use code CHARLIEANDERSON50 to get 50% OFF your first Factor box and free wellness shots for life with any active subscription at https://bit.ly/3uAUwEf! Thank you to Factor for sponsoring this video! 🍕 UPDATE: I'm opening a brick and mortar location! Click here to become one of the first to try it: https://www.kickstarter.com/projects/... 📸 FOLLOW MY PIZZA POP UP ON INSTAGRAM!   / goodpizzacleveland   Work With Me👇🏼 ✉️ Start Making Restaurant-Quality Pizza in Just 3 Minutes a Week https://www.charlieandersoncooking.co... 🍕 Discover The Dough Handling Secrets To Make Perfect Pizza EVERY Time https://charlie-s-site-1fe4.thinkific... --------------------------------------------------------------------------------------------------------------------------- 🔪 EQUIPMENT USED IN THIS VIDEO Avantco DPO-18-S Pizza Oven: https://www.webstaurantstore.com/avan... BAKING STEELS (Get 10% Off Using the Code "CHARLIE10"): Baking Steel Pro: https://bakingsteel.com/products/baki... Original Baking Steel (more affordable alternative to Baking Steel Pro): https://bakingsteel.com/products/baki... Wooden Pizza Peel (mine is 16"x18"x26") : https://amzn.to/3BgNpkj Dough Tins: https://www.webstaurantstore.com/choi... Dough Tin Lids: https://www.webstaurantstore.com/choi... 18" Pizza Trays: https://www.webstaurantstore.com/choi... Written and Filmed by: Charlie Anderson Edited by: Van Clements and Charlie Anderson This page contains affiliate links. If you purchase a product through one of them, I will receive a commission (at no additional cost to you). I only ever endorse products that I have personally used and benefited from. Thank you for your support!