Скачать с ютуб Puff pastry samosa pinwheels | Indian style potato filling | Vegeterian | Baked | einfach_living в хорошем качестве

Puff pastry samosa pinwheels | Indian style potato filling | Vegeterian | Baked | einfach_living

Baked puff pastry #samosa pinwheels Easy way to make light and crispy samosas. A versatile snack suitable for any occasion. Fusion #appetizer which is for sure a party hit! Ingredients: ✓ 3 medium sized potatoes ✓ 1-2 tbsp green peas (frozen/fresh) ✓ 1 tbsp. fresh coriander leaves (chopped) ✓ 1 tsp dry fenugreek leaves/kasuri methi (optional) ✓ 1 tsp coriander powder ✓ ½ tsp red chili powder ✓ 1 tsp coriander seeds ✓ ½ tsp dry mango powder (amchur powder) / ½ lemon juice ✓ ½ tsp cumin powder ✓ 1tbsp oil + oil to brush ✓ 1 pack Store bought puff pastry sheet ✓ Salt to taste __________________________________________________ Notes: Line the baking tray with parchment paper or you can simply grease tray with butter/oil. Make sure to defrost the sheet if it is in freezer Or simply place the sheet overnight in fridge. Keep at least 10 minutes out at room temperature if sheet is in fridge. Using these measurements you can make about 14-15 pinwheels. Remember to pre heat the oven at 200°C before baking. Do give this buttery savory a try! __________________________________________________ If you like my video please don't forget to click on the BELL Icon for regular updates. To subscribe:    / @einfach-living   Instagram account~ @einfach_living: https://www.instagram.com/einfach_liv... Facebook:   / einfachliving