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Looking for a quick and tasty meal idea? This chicken udon noodle stir fry is perfect for busy nights when you want something satisfying without spending hours in the kitchen. In this easy cooking tutorial, you’ll learn how to make a flavorful stir fry sauce, tender chicken, and perfectly chewy noodles—all in one pan! This dish is a go-to in Japanese food and a must-try if you love Asian food and bold, savory flavors. Whether you're new to home cooking or just looking for fresh chicken recipes, this udon recipe is easy to follow and packed with deliciousness. We’ll walk you through every step so you can learn to cook this mouthwatering udon noodle recipe like a pro. Perfect for a quick easy dinner or lunch idea! 🔪 Ingredients, step-by-step instructions, and tips included in the video. 👍 Don’t forget to like, comment, and subscribe for more tasty food videos every week! #StirFry #UdonRecipe #ChickenRecipes #EasyDinner #AsianFood #JapaneseFood #HomeCooking #CookingTutorial #LearnToCook #StirFrySauce #FoodVideos Ingredients: 200g boneless chicken thigh or breast, thinly sliced 2 portions of udon noodles (fresh or vacuum-sealed) 2 tbsp olive oil 3 garlic cloves (chopped) 1 onion 1 bell pepper 200g beansprouts 2 spring onions, cut into 2-inch pieces Sauce: 2 tbsp soy sauce 1 tbsp oyster sauce 1 tbsp rice vinegar 1 tsp sugar 1 tsp sesame oil 1 tsp chilli flakes https://linktr.ee/fortythree.kitchen This above link details all the equipment I use to make my videos. If you click on one and make a purchase, I may earn a small commission. Thank you for supporting the channel!