Super Easy Homemade Lasagna Recipe & Mukbang | AngelaEats скачать в хорошем качестве

Super Easy Homemade Lasagna Recipe & Mukbang | AngelaEats

Super Easy Homemade Lasagna Recipe & Mukbang | AngelaEats #mukbang #homemadelasagna #eatwithme #angelaeats Today We Are Making A Super Easy Homemade Lasagna On The Menu : -Homemade Lasagna -Roasted Tomato & Parmesan Foccacia Bread -Cucumber & Tomato Salad -Water INGREDIENTS: • Deep Baking Pan • Ricotta Cheese • 1 Egg • Salt & Pepper • Grated Parmesan Cheese • Shredded Mozzarella Cheese • Your Choice of Marinara or Spaghetti Sauce • Meat of Choice (optional) • Parsley or Italian Seasoning (optional) Rotary Cheese Shredder: https://amzn.to/3r1WCpk HOW TO MAKE IT: Pre heat oven to 375 degrees F. In a bowl add Ricotta, egg, salt, pepper & Parmesan cheese. Mix until well combined & set aside. Shred your cheese if not already. Have all other ingredients ready for use. Spread each layer evenly 1st layer: Approx.. 1 cup sauce 2nd layer: Add noodles side by side 3rd layer: 1 cup sauce 4th Layer: 1/2 of your ricotta mixture 5th Layer: Choice of protein 6th Layer: Mozzarella Cheese to liking -Keep adding layers in this order until pan if full. -Last layer should be Sauce & Cheese Top with Parsley or Italian Seasoning if desired. Cover baking dish with foil and place in pre heated oven on middle rack for about 30 minutes. After 30 minutes take foil off and continue to bake uncovered for another 15 minutes until cheese is melted and browned to your liking. Let cool 15-20 minutes before serving. Welcome back A-Listers. To become an A-Lister subscribe here:    / @angelaeats   💕THANKS FOR WATCHING💕 **SEND ME SOMETHING 😊⤵️ Angela Lopez PO Box 66206 Portland, OR 97290 **Other social media’s: SNAPCHAT: amaries1986 INSTAGRAM:   / angelaeats_pdx   **For business inquires: a.summers.0413@gmail.com